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KidsWorks Festival of Chefs Honors Chef Rick

Festival of Chefs, July 16th, 2023, 5pm-9pm. Newport Country Club. Sponsored by Kid Works with Honorary Chef, Rick Boxeth

KidsWorks Festival of Chefs: Celebrating Honorary Chef Rick Boxeth

Food has a way of bringing people together, sparking joy, and creating unforgettable memories. In the vibrant city of Santa Ana, California, the KidsWorks Festival of Chefs is an annual celebration that showcases culinary talent while supporting a noble cause. This year, we are thrilled to announce the participation of esteemed honorary chef, Rick Boxeth, the culinary genius behind Santa Ana Sweets. Get ready to embark on a flavorful journey filled with delectable treats, culinary expertise, and heartfelt community spirit.

The KidsWorks Festival of Chefs: A Celebration of OC Culinary Excellence

The KidsWorks Festival of Chefs is an extraordinary event that not only indulges the taste buds but also aims to make a positive impact on the community. This festival brings together OC chefs, local food vendors, and food enthusiasts to celebrate the culinary arts while raising funds for KidsWorks, a nonprofit organization dedicated to empowering underserved youth through educational programs.

Honorary Chef, Rick Boxeth

Rick Boxeth, the esteemed honorary chef of this year’s Festival of Chefs, is a culinary maestro known for his exquisite creations and passion for dessert. As the mastermind behind Santa Ana Sweets, an acclaimed business in the heart of the city, Rick has been delighting locals with his unique salted chocolate covered caramels for years.

With a background in pastry arts from some of the world’s finest culinary schools, Rick has honed his skills to perfection. His innovative flavor combinations, attention to detail, and commitment to using high-quality ingredients have earned him a devoted following. Rick’s chocolate covered salted caramels not only satisfy the sweet tooth but also leave a lasting impression on those lucky enough to taste them. It is no wonder that Chef Rick has a reputation for having the best chocolate covered caramels around.

What to Expect at the Festival

In addition to the culinary delights, the KidsWorks Festival of Chefs offers a vibrant and festive atmosphere. Visitors can explore a variety of food stalls, interact with local chefs, and participate in engaging culinary discussions. The event provides an opportunity for children and adults alike to learn about different cuisines, discover new flavors, and gain insights from seasoned professionals like Rick Boxeth.

Community Spirit and Impact

Beyond the delectable dishes and culinary excitement, the Festival of Chefs holds a deeper purpose. The event serves as a platform for raising awareness and funds for KidsWorks. This inspiring organization works tirelessly to provide educational programs, mentorship, and career guidance to underserved youth in the Santa Ana community. By supporting the Festival of Chefs, attendees contribute to empowering young minds and shaping a brighter future.

Stop By

The KidsWorks Festival of Chefs in Santa Ana is a celebration of culinary artistry, community spirit, and making a positive impact on young lives. The inclusion of honorary chef Rick Boxeth from Santa Ana Sweets adds an extra layer of excitement and anticipation to this already extraordinary event. As we come together to indulge in delectable treats, explore new flavors, and support a worthy cause, let us remember the power of food to create connections, inspire dreams, and transform lives.

This year the Festival of Chefs is taking place on July 16th from 5pm-9pm at the Newport Beach Country Club. Click here if you want to learn more about the Festival of Chefs or how you can get involved with the KidWorks organization. Alternatively, if this article got your mouth watering you can check out Chef Rick’s delicious creations here

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